Our Foundation

From Origin to Execution
Coffee Knowledge, Made Practical

Coffea Academy exists for one reason: to give you clear, reliable coffee education you can apply immediately—without gatekeeping, noise, or shortcuts.

Where It Started

Coffea Academy began as a working collaboration between a committed student of coffee and Felix Ouma — Kenya’s Barista Champion and World Barista Championship competitor.

Time spent on farms, in roasteries, and behind espresso bars exposed a consistent issue: producers work with precision, but the technical knowledge required to honor that work is often fragmented or inaccessible.

This platform was built to close that gap—by teaching coffee as both a craft and a system.

300+ professionals trained through in-person programs
Coffee roasting process

What We’re Solving

Most people rely on recipes. Recipes fail the moment conditions change.

Our mission is to make specialty coffee knowledge understandable, structured, and transferable—so you can adapt, troubleshoot, and improve with confidence.

By delivering this curriculum online, we remove location, cost, and industry barriers while maintaining professional standards.

A global learning environment built on clarity
Coffee professionals learning together

What Makes This Different

We focus on reasoning—so you understand why results change and how to respond.

Science-Backed

Decisions based on cause and effect—not assumptions.

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Built by Proven Professionals

Designed by practitioners, not theorists.

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Real-World Application

Skills that translate directly to better results.

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Start With Understanding

If you want repeatable results, clearer decisions, and a deeper grasp of coffee systems, this is where you begin.